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This air fryer rotisserie rooster is to die for. Merely seasoned with herbes de Provence, it’s juicy, tender, and completely scrumptious. Neglect the store-bought variations and make this more healthy, just-as-tasty rendition at house.

Simple Air Fryer Rotisserie Hen
Think about this. You sink your knife right into a rooster breast lined in crispy, herb-crusted pores and skin. The savory aroma wafts up and you’ll’t assist however anticipate the meal and notice that this goes to be good. My air fryer rotisserie rooster is just about rooster at its most interesting. It’s coated in a moist rub of Herbes de Province, salt, pepper, and garlic powder – easy and scrumptious. The entire, seasoned chook is cooked within the air fryer, rendering it extremely crispy on the skin and juicy on the within.
I don’t find out about you however, once I hear the phrases “rotisserie rooster,” my mouth instantly begins watering. I can virtually odor the wealthy scent of contemporary herbs and crispy pores and skin! This handy air fryer recipe lets you have all of the yum of store-bought variations however with much less guilt. I’m assured that you’ll totally get pleasure from it.

Why You’ll Love This Recipe
- Higher for you than store-bought. Retailer-bought rotisserie rooster is a lifesaver on busy weeknights however can be loaded with sodium, saturated fats, and ldl cholesterol. This home made model may take just a little additional time however has considerably decrease ranges of all three components.
- Simple. All it’s important to do is rub some seasoning on the chook, pop it within the air fryer, and let the machine work its magic. Positive you’ll must flip it midway by way of however that’s it! Scrumptious rooster in simply 1 hour.
- Crispy pores and skin. My oh my, my favourite half. The air fryer does a gorgeous job of crisping up the pores and skin of this rooster.
- Simply adaptable. Along with salt and pepper, I recommend a seasoning of garlic powder and herbes de Provence right here however you might be greater than welcome to go in a special path. You can strive cumin and smoked paprika, Italian seasoning, or actually every other spice and/or herb combo you’d like. Tailor it to your style preferences.
- So many makes use of. This rooster is incredible when sectioned into items and loved as is, however probably the greatest issues about it’s which you can take the meat off the bone and use it in seemingly limitless recipes.
What Is Rotisserie Hen?
The time period “rotisserie rooster” refers to how the chook is cooked. Hen (often complete) is roasted (usually on a rotating spit) over direct warmth. It’s typically tender, juicy, and flavorful when cooked proper and appropriately seasoned. It has splendidly crispy pores and skin and is an efficient, lean supply of protein. Rotisserie rooster is extensively out there as a grab-and-go choice at grocery shops equivalent to Costco, Safeway, Walmart, Entire Meals, and extra.

Rotisserie Hen Elements
- Entire rooster: The rooster should be sufficiently small to suit into the basket of your air fryer. I used a 3-pound chook.
- Sea salt & Gound Black Pepper
- Garlic powder
- Herbes de Provence: That is my favourite however be happy to make use of Italian seasoning, a mixture of rosemary and thyme, oregano, or every other seasoning you’d like.
- Olive oil
Make Air Fryer Rotisserie Hen
This rotisserie rooster recipe is splendidly easy and straightforward to make. Right here’s a fast take a look at learn how to do it. For extra particular directions, scroll to the recipe card under.



- Season the rooster. Pat the rooster dry and let it sit at room temperature for quarter-hour. Whisk collectively the ocean salt, floor black pepper, garlic powder, herbes de Provence, and olive oil. Rub it all around the rooster.


- Air fry. Air fry the rooster at 360˚F for half-hour on both facet or till the interior temperature reaches 165˚F.
Ideas for Success
Neglect store-bought rotisserie rooster. This home made model is simply nearly as good (if not higher) when completed proper. Listed here are some easy suggestions and tips that will help you attain perfection.
- Purchase a smaller chook. Remember the fact that your air fryer has a restricted capability. In case you attempt to cram a too-large chook into the air fryer, the new air gained’t flow into across the rooster nicely. I like to recommend a 3 to 4-pound rooster for a 5-quart air fryer.
- Take away extra moisture. Earlier than seasoning the rooster, pat it dry with a paper towel, inside and outside. Extra moisture will trigger the rooster to steam within the air fryer, stopping it from crisping up correctly.
- Get beneath the pores and skin. If you may get the moist rub beneath the pores and skin with out tearing it, do it. It should impart additional taste to the meat.
- Preheat the air fryer. In case you don’t preheat the air fryer, it’s possible that the rooster gained’t have that crispy pores and skin.
- Grease the basket of the air fryer. Except you need your rooster to stay to the basket of the air fryer, grease the basket earlier than including the rooster to it.
- Use a meat thermometer. Air fryers differ in how they prepare dinner and chickens differ in measurement. So you’ll want to double-check for the doneness of the rooster earlier than serving. A meat thermometer inserted deep into the breast ought to learn 165˚F. Give the chook an additional 5 to 10 minutes within the air fryer if it’s not cooked by way of.

Widespread Questions
Right here come a couple of of the extra steadily requested questions I come throughout when the topic of rotisserie rooster comes up. I’ve completed my greatest to reply them for you. You probably have any extra questions, please depart them within the feedback part under.
If correctly saved in an hermetic container, you may maintain rotisserie rooster within the fridge for 3-4 days.
Sure! Particularly if it’s home made. It’s a wonderful supply of lean protein in addition to different important nutritional vitamins and minerals. If you wish to minimize some energy, steer clear of the pores and skin; in any other case, be happy to get pleasure from guilt-free.
Sure, you may! Take away the rooster from the bones and shred it. It can save you the rooster carcass to make home made rooster inventory. Seal the shredded rooster in an hermetic container and retailer it within the freezer for as much as 3 months. Enable it to thaw within the fridge earlier than utilizing.

What to Do With Rotisserie Hen
Reduce this rooster into sections and serve it with a tasty facet or two. Alternatively (and I really like doing this) take the meat off the bone, shred it, and use it because the star protein in your favourite salads, pasta, burritos, and extra. Listed here are some concepts for you:
- As a topping (salad or in any other case). Throw some shredded rotisserie rooster on prime of those Sheet Pan Lime Chicken Nachos or strive it on a salad, My Japanese Kani Salad, this Jennifer Aniston’s Bulgur Salad, Lemon Kale Caesar Salad, or my Mediterranean Cobb Salad can be nice selections.
- As a filling. Shred up a few of this juicy rooster and use it because the protein in these Easy Chicken Enchiladas, my Crock Pot Chicken Quinoa Enchiladas Casserole, Creamy Ricotta, Spinach, and Chicken Cannelloni, or these Spinach and Artichoke Dip Quesadillas.
- In pasta. Stir some shredded rotisserie rooster into this Chicken Pasta Primavera, Chicken Broccoli Pasta, Mediterranean Baked Feta Pasta, or my Creamy Lemon One-Pot Pasta.

Reheat Rotisserie Hen
To reheat rotisserie rooster, enable it to thaw within the fridge (if frozen) earlier than following the directions under.
- Within the oven. If the rooster is shredded, unfold the specified portion over a sheet pan lined with aluminum foil. Add a tablespoon or two of water or broth, cowl with aluminum foil, and bake at 350˚F for 5-8 minutes or till heated by way of. If you’re working with sectioned rooster (complete thighs, breasts, and many others.), loosely wrap the rooster items in aluminum foil, place them on a sheet pan, and bake at 350˚F for 15-20 minutes or till heated by way of.
- Within the air fryer. For shredded rooster, prepare the specified portion within the basket of the air fryer preheated to 350˚F and prepare dinner for 4-6 minutes. Shake the basket midway by way of. For sectioned rooster, preheat the air fryer to 375˚F, prepare the rooster items within the basket, and prepare dinner for 5-7 minutes or till heated by way of.
Extra Air Fryer Recipes to Attempt
When air fryers first got here out, I wasn’t so certain about them. As soon as I attempted a couple of recipes utilizing one, nevertheless, I modified my thoughts. They’re so easy and straightforward to make use of, leading to splendidly tasty outcomes. Listed here are a couple of extra air fryer recipes so that you can strive.
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Prep the rooster. Pat the rooster dry, inside and outside, with a paper towel and permit it to sit down at room temperature for about quarter-hour.
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Make the moist rub. Whisk collectively the salt, black pepper, garlic powder, herbes de Provence, and olive oil in a small mixing bowl.
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Season the rooster. Rub the rooster with the moist rub, ensuring to get into each nook and cranny. If you may get beneath the pores and skin with out tearing it, attempt to get some moist rub in there too.
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Prep to fry. Preheat the air fryer to 360˚F and spray the basket of the air fryer with cooking spray.
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Air fry. Place the rooster, breast facet down, within the air fryer basket and fry for half-hour. Flip the rooster and fry for a further half-hour.
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Examine for doneness. Insert an instant-read meat thermometer into the breast of the rooster. If it reads 165 levels F, you might be good to go. If it’s not there but, give the rooster one other 5 to 10 minutes within the air fryer earlier than checking once more.
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Relaxation. Take away the rooster from the air fryer and let it relaxation for five to 10 minutes earlier than carving it.
- Use a smaller rooster, ideally 3 to 4 kilos, to suit nicely in a 5-quart air fryer.
- Dry your rooster with a paper towel to keep away from steaming and guarantee a crispy pores and skin.
- If attainable, apply the moist rub beneath the pores and skin for extra taste. I take advantage of the deal with of a picket spoon to rigorously separate the pores and skin from the meat.
- Preheat the air fryer and grease the air fryer’s basket to stop sticking.
- Use a thermometer to verify the rooster is cooked to 165˚F.
- You may serve the rooster in sections or shred it for salads, pasta, burritos, and extra.
Serving: 0.25 rooster | Energy: 480 kcal | Carbohydrates: 2 g | Protein: 34 g | Fats: 36 g | Saturated Fats: 9 g | Polyunsaturated Fats: 7 g | Monounsaturated Fats: 17 g | Trans Fats: 0.3 g | Ldl cholesterol: 141 mg | Sodium: 1880 mg | Potassium: 327 mg | Fiber: 0.5 g | Sugar: 0.1 g | Vitamin A: 276 IU | Vitamin C: 1 mg | Calcium: 29 mg | Iron: 2 mg | Internet Carbs: 2 g
Dietary information is an estimate and supplied as courtesy. Values might differ in response to the elements and instruments used. Please use your most well-liked dietary calculator for extra detailed information.
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