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This Southwestern Salad combines vibrant flavors and nutritious elements, together with juicy rooster, black beans, corn, onions, and roasted bell peppers. Paired with crunchy romaine and wearing a creamy cilantro-lime dressing, it’s straightforward to arrange and supreme for anybody in search of a healthful, fulfilling meal.

Straightforward & Wholesome Southwestern Salad Recipe
Tex-Mex in salad type, this recipe is a breeze to arrange. It’s loaded with vibrant flavors and nutrient-rich elements, making it excellent for these of you in search of straightforward, wholesome, scrumptious meals. Smoky, succulent rooster, earthy black beans, candy corn, recent tomatoes, roasted bell peppers, and crispy Romaine lettuce are tossed with a creamy cilantro-lime dressing. The zesty dressing infuses the dish with recent tanginess that ties all of the elements collectively superbly. There are such a lot of flavors and textures in every forkful, you’ll be hard-pressed to discover a higher salad. Apart from, this salad has gotten me by way of so many busy work weeks as a result of it’s really easy to make all the elements forward of time and assemble them while you want a fast, straightforward meal. Plus, it’s insanely scrumptious! Strive it and also you’ll see what I imply.

Why You’ll Love This Salad
Colourful, flavorful, and fairly darn good for you, this Southwestern salad has rather a lot going for it. Listed below are among the causes I feel you’ll adore it.
- Nutritious. Full of lean protein from the rooster and fiber-rich black beans, in addition to plentiful nutritional vitamins and minerals and much more fiber from the assortment of veggies, this salad is a dietary powerhouse.
- Standout taste. Between the lime, smoked paprika, and the kick of jalapeno within the dressing, this salad is simply bursting with splendidly shiny, savory flavors.
- Customizable. You might take this salad in so many various instructions. Crank up the warmth, use totally different veggies, attempt steak as a substitute of rooster, you title it.
- Meal prep-friendly. You may simply put together the elements of this salad forward of time and throw them collectively when you’re prepared for a fast and simple meal.

Southwestern Salad Substances
Buckle up and head on over to the grocery retailer. Right here’s what you’ll have to make this salad recipe.
For The Salad
- Boneless skinless rooster thighs – Boneless skinless breasts may even work.
- Olive oil
- Garlic powder
- Smoked paprika
- Lime – I extremely counsel utilizing recent lime juice versus bottled.
- Pink onion
- Pink bell pepper – Any shade of bell pepper will do.
- Romaine lettuce – You might use blended greens or butter lettuce as a substitute.
- Canned corn – Roasted corn off the cob or thawed frozen corn would additionally work.
- Black beans – Be happy to make use of pinto beans in the event you’d want.
- Cherry tomatoes
- Contemporary cilantro
- Salt & Pepper
For The Cilantro Lime Dressing
- Cilantro
- Garlic
- Jalapeno – Remember to take away the seeds from the jalapeno except you’re actually hankering for some warmth.
- Contemporary lime juice
- Bitter cream – You need to use yogurt as a substitute in the event you’d like.
- Salt & pepper
How one can Make Southwestern Salad
Get able to make this wholesome, protein-packed southwestern rooster salad – it’s nice! Don’t overlook to scroll to the recipe card beneath for extra detailed directions.


- Seasonings. Season the rooster with olive oil, salt, pepper, garlic powder, smoked paprika, and lime juice. Organize it on a baking sheet lined with aluminum foil and bake at 425 levels F for 25 minutes.
- Relaxation and slice. Enable the rooster to relaxation for five to 10 minutes earlier than slicing it into strips.
- Roast the veggies. Organize the onion and bell peppers over a baking sheet lined with aluminum foil and season with olive oil, salt, and pepper. Roast for 25 minutes.
- Make the dressing. Mix the cilantro, garlic, jalapeno, lime juice, bitter cream, salt, and pepper till clean.
- Assemble the salad. Toss collectively the Romain, roasted veggies, corn, beans, cherry tomatoes, and cilantro, divide the combination evenly between 4 plates, and high every with rooster and dressing.



Suggestions & Variations
Get this salad proper the primary time and don’t be afraid to mess around and make it your individual. Simply comply with these easy suggestions and methods and contemplate throwing a customized spin on it in the event you’re feeling inventive.
- Use recent lime. Belief me, the flavour is simply one million instances brighter and higher than the bottled stuff.
- Marinate the rooster. If you need the rooster to be additional flavorful, let it sit in its seasoning for half-hour or so earlier than roasting.
- Toss simply earlier than serving. Romaine, particularly, likes to wilt. To maintain the whole lot crisp, wait to decorate the salad till simply earlier than serving.
- Regulate the spice. Go away the seeds within the jalapeno if you would like some spice. Not a spice individual? Neglect the jalapeno altogether. You might additionally add or take away among the paprika or introduce slightly cayenne to your rooster and veggie seasonings.
- Strive a unique protein. Strive grilled rooster, tofu, and even salmon as a substitute of rooster right here. You received’t even have to regulate the seasoning.
- Add extra (or totally different) veggies. I like the bell peppers right here, however you may add roasted broccoli or asparagus and even roasted radishes as a substitute of or along with the bell peppers.
- Make it a southwestern bowl. Swap the greens out for rice (or cauliflower rice), and also you’ve received your self a Southwestern burrito bowl!
- Enjoyable toppings. Don’t be afraid so as to add additional toppings that enchantment to you. Shredded sharp cheddar, sliced avocado, tortilla strips, and/or crumbled, cooked bacon would all be nice choices.

Serving Ideas
This rooster salad is ever so tasty by itself, however be happy to doll it up with one (or a number of) of those serving strategies.
Can I Make This Southwestern Salad in Advance?
You may! This salad is a superb meal prep choice. Put together all of the elements individually, together with the dressing, enable them to chill (the place relevant), and retailer them in separate hermetic containers within the fridge. You can also make the rooster, the dressing, and the veggies as much as 4 days upfront, however I wouldn’t prep the uncooked veggies greater than a day or two forward of time as a result of they’ll lose their freshness. When you find yourself able to get pleasure from, all that’s left to do is assemble the salad.
You can even roast the rooster and/or bell peppers as much as 3 months upfront and retailer them in separate hermetic containers within the freezer. Enable them to thaw earlier than making ready the remaining elements and assembling the salad.

Storage
One of the simplest ways to retailer this salad is earlier than you’ve assembled it, simply because it begins to get soggy after you’ve dressed it.
- Seal the separate elements in separate hermetic containers and retailer them within the fridge.
- When you have already assembled the salad, go forward and seal it in an hermetic container, tossed and all, and retailer it within the fridge for as much as 2 days. Simply be aware that the lettuce will get soggy rapidly.
- I don’t advocate freezing this salad.
Extra Wholesome Salad Recipes
On the hunt for extra wholesome, but filling lunch or dinner salad recipes? You’re in luck. I’ve a ton in my catalog of salad recipes, however listed below are a few of my absolute favorites.
For the rooster
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Prep. Preheat the oven to 425˚F and line a baking sheet with aluminum foil.
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Season the rooster. Rub the rooster with olive oil and sprinkle with salt, pepper, garlic powder, and smoked paprika. Squeeze the lime halves over the rooster thighs.
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Roast. Organize the rooster on the ready baking sheet and bake for 25 minutes or till juices run clear and the rooster’s inside temperature registers at 165˚F.
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Relaxation and slice. Take away from oven and let the rooster relaxation for five to 10 minutes earlier than slicing it into strips.
Roast the veggies
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Prep. Whereas the rooster roasts, line one other baking sheet with aluminum foil.
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Season the veggies. Organize the onion and bell peppers on the baking sheet, drizzle with olive oil, and season with salt and pepper. Give the whole lot a toss to coat the veggies with the oil and seasoning.
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Roast. Roast the veggies within the oven for 20 to 25 minutes or till tender.
To make the dressing
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Mix. Whereas the rooster and veggies are roasting, load up your blender with the cilantro, garlic, jalapeno, lime juice, bitter cream, salt, and pepper. Mix till clean.
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Retailer. Switch the dressing to a mason jar and retailer it within the fridge till you might be prepared to make use of it.
Assemble the salad
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Toss. In a big salad bowl, toss collectively the Romaine lettuce, roasted veggies, corn, beans, cherry tomatoes, and recent chopped cilantro.
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Serve. Distribute the salad between 4 plates. Prime every salad with an equal portion of sliced rooster. Drizzle with the specified quantity of dressing, and serve.
- Select recent lime for a brighter taste.
- For a deeper taste, marinate the rooster for about half-hour earlier than roasting.
- Costume the salad proper earlier than serving to keep up crispness.
- Customise the spice stage. Maintain the jalapeno seeds for warmth, or omit the jalapeno completely in the event you don’t like spicy meals. Additionally, regulate the paprika and cayenne as desired.
- Experiment with totally different proteins like tofu or salmon.
- Add totally different veggies like roasted broccoli, asparagus, or radishes.
- Add toppings like cheese, avocado, tortilla strips, or crumbled bacon.
- For a southwestern twist, substitute greens with rice or cauliflower rice to make a burrito bowl.
- You should have additional dressing. Seal it in a jar and retailer it within the fridge for as much as 1 week.
Energy: 407 kcal | Carbohydrates: 31 g | Protein: 32 g | Fats: 19 g | Saturated Fats: 5 g | Polyunsaturated Fats: 2 g | Monounsaturated Fats: 9 g | Trans Fats: 0.01 g | Ldl cholesterol: 89 mg | Sodium: 1233 mg | Potassium: 1069 mg | Fiber: 7 g | Sugar: 7 g | Vitamin A: 4040 IU | Vitamin C: 107 mg | Calcium: 87 mg | Iron: 3 mg | Internet Carbs: 24 g
Dietary information is an estimate and offered as courtesy. Values could range in line with the elements and instruments used. Please use your most well-liked dietary calculator for extra detailed information.
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